The Spiced Burgers are for those who need a little bit of zing in their vegetarian meal. The unique and subtle South Indian flavour created with a complex blend of spices is a gastronomic experience for those with an adventurous pallet.
Enjoy these vegan burgers in a bun, with a salad and a side of chips or serve with wild rice, roasted veggies and chutney for a meal fit to present to your favourite guests.
Vegetable protein (20 %) [Soya · Wheat (Gluten)] · Vegetable oil (Sunflower seed) · Starch · Modified starch · Flavourings · Wheat flour · Wheat fibre · Spices (8 %) (Sulphites) · Sea salt · Thickener (Cellulose) · Onion (2 %)· Mustard · Garlic (0,2 %) · Colour: Caramel.
Wheat · Gluten · Soya · Mustard · Sulphites.
|Fry’s Vegetarian Spiced Burger||per Burger||per 100g|
|Energy||570 kJ||713 kJ|
|(135 kcal)||(169 kcal)|
|Fats||4.6 g||5.8 g|
|of which: -Saturated||0.6 g||0.8 g|
|-Mono Unsat||1.1 g||1.4 g|
|-Poly Unsat||2.9 g||3.6 g|
|Glycaemic carbohydrate||10 g||12.5 g|
|of which: -Sugars||3.04 g||3.8 g|
|Dietary Fibre||0.24 g||0.3 g|
|Protein||14.08 g||17.6 g|
|Sodium||617 mg||771 mg|
|(0.62 g)||(0.77 g)|
|Salt||1.55 g||1.93 g|