7 Things You Didn’t Know About Fry’s

29 June 2018, Friday

It’s time to share some (possibly) unknown facts about Fry’s, how we compare to standard beef burgers and to divulge if Wally Fry really does lick the factory floor… Introducing The Did You Know series! …

This Summer Join Us for the World’s Biggest Vegan BBQ and Get Our Top Plant-Based Barbeque Recipes

21 May 2018, Monday

Barbecue season is almost upon us, and this year we are inviting people to take part in a world record attempt for the biggest vegan barbecue! From 11am-3pm on Wednesday 30 May 2018, you can …

Tips on Raising Conscious Kids in the Kitchen

20 April 2018, Friday

“We do not inherit the earth from our ancestors; we borrow it from our children.” – Native American Proverb When meal time comes, kids can be tougher than any fancy food critic. Making food that …

Healthy and Plant-Based on a Budget! (Yes, it’s Possible!)

30 January 2018, Tuesday

One of the main things I get asked from people when talking about healthy, plant-based eating, or eating clean, is how to do it on a budget. When I hear people say that their shopping …

From Tree to Table: How to Have a Green Christmas

7 December 2017, Thursday

It’s not even the festive season yet and people are already preempting the growing, new-age year-end tradition: returning unwanted gifts. In fact, over 1/3 of gifts received are returned, with some e-commerce retailers seeing a …

Celebrate World Vegan Month and Win!

1 November 2017, Wednesday

The term “vegan” was first coined by English animal rights advocate and founder of The Vegan Society, Donald Watson, in 1944. However, evidence dating back to over 2000 years ago, indicates that people having been …

Our Top 5 Halloween Recipes

16 October 2017, Monday

It’s almost Halloween time and that means there are lots of frightfully fun recipes to be made – fully vegan and cruelty-free! From Brain Bread to Monster Eyes, our Halloween Cookbook (in collab with @PlantBasedJudy) …

WIN 1 of 5 Fry’s Hampers!

5 October 2017, Thursday

For your chance to win one of 5 hampers packed full of samples from The Fry Family Food Co. simply enter your email address below:   Winners will be drawn by 10th November 2017 Winners …

Choose Heart Smart: Improve Your Heart Health in Ten Steps

13 September 2017, Wednesday

By Dr Paul Palmer – Plant-Based Nutrition Consultant and Musculoskeletal Occupation Health Specialist Have a change of heart by making small but significant adjustments to your overall lifestyle to reduce your risk of heart-related diseases and …

Summer of Fry’s

3 August 2017, Thursday

It’s summer time and the living is easy!  If it wasn’t easy enough already, we’ve just made it easier with our top picks for the ultimate summer plant based food fit for any party, picnic …

In Conversation with Keegan Kuhn and Tammy Fry

12 July 2017, Wednesday

We interviewed Keegan Kuhn Co-Director of the award-winning documentary, Cowspiracy and What the Health. Have a look at the interview below or watch the video. TAMMY FRY: So I’m here with Keegan Kuhn, one of …

Mimi’s Story: How a plant-based diet has improved my health and lifestyle.

17 May 2017, Wednesday

  This is my story of how a plant-based diet has improved my health and lifestyle, as a cancer fighter and survivor of 2 years. Before my cancer diagnosis, I led a healthy, active lifestyle …

Behind the success of every small business, there is a family!

5 April 2017, Wednesday

Chapter 1: I remember school weekends spent packing boxes, moving stock, playing in pallet houses and catching rides on conveyor belts.  I remember tasting and tasting again, to be sure.  I remember a Mom & …

From piggeries to veggies, this is our story.

8 March 2017, Wednesday

From the very start (back in 1991) the principle behind how we craft our food has been, and will continue to be the same: Wherever possible do no harm.  This is our mantra and our …

Why I went vegan

18 January 2017, Wednesday

It’s January! We hope that you are taking on the Veganuary challenge with us. To keep you inspired, we interviewed some of our favourite vegans to find out what made them go vegan. Do you …

The Back Story: New Artisan Coconut Ice Cream

30 November 2016, Wednesday

  by Tammy Fry Kelly, Marketing Director – Fry’s Family Foods I know you haven’t heard from me for some time…I have been working hard together with my family to develop and launch an Artisan Coconut Ice Cream …

Emily Rookley – Ultra White Collar Boxing Challenge for Cancer research

5 October 2016, Wednesday

Today’s guest blogger is Emily Rookley who participated in the Ultra White Collar Boxing Challenge for Cancer research. She took on the challenge and wanted to show that as a boxer, you can not only survive but thrive on a vegan diet! Read her story.

Being vegan at music festivals

22 September 2016, Thursday

This summer is in full swing so that means longer days, warmer nights, and music festivals! I have put together some tips for you to make your next music festival, not only fun and fantastic, but powered by plants.