Cooking time 30 minutes
6 Fry’s Original Hot Dogs
1 Medium to large tomatoe
1 Tsp Masala (optional)
2 Tblsp Olive Oil/ Vegetable Oil
3 Tblsp Mayonaise
In a pan on medium heat, heat up oil and fry onion and chilli. Chop up hot dogs and add to the pan – let this fry for about a minute. Add the teaspoon of masala – you don’t really have to add this if you don’t want to – mix well and add the sliced tomatoes. Once the tomatoes has melted add about 3 tablespoons of mayonnaise and remove from heat – mix well.
Shakti’s notes: This is delicious with bread or in a bun served with lettuce.The recipes on this website are not endorsed by Fry’s. These are submitted by consumers and Fry’s does not accept responsibility for the outcome of any meal prepared using these recipes.