Slide into a roll, slice in pasta, or top on a pizza, our flavoursome meat-free sausages are versatile, punchy and will perk up any dish.
These Brioche Burger Buns are fluffy and sweet, and make the perfect BFF to any of our burgers. They're also AUSTRALIA'S FIRST vegan brioche buns! Get 'em while they're fresh.
Ingredients: Wheat Flour, Water, Sugar, Vegetable Oil (Rapeseed, Sunflower), Wheat Gluten, Invert Sugar Syrup, Yeast, Salt, Natural Flavour, Emulsifier (471, 481), Pea Protein, Broad Bean Protein, Potato Protein, Deactivated Yeast, Malted Rye Flour, Dextrose (Wheat, Corn), Maltodextrin, Wheat Starch.
Wheat, Gluten and Rye. Made in a factory that uses sesame seeds, eggs, milk.