Thick Cut Chunky Strips

Wok on with our beef-style Chunky Strips! Simply add them to your stir fry, curry or one pot meal for a tasty plant-based dish. Fry our strips in a little bit of oil for around 6 to 8 minutes and they make any beef recipe, vegetarian! Make no miss-steak, they are delicious. Yes, we just went there.

Ingredients

Vegetable proteins (20%) [Soya · Wheat (Gluten)] · Vegetable oil (Sunflower seed) · Potato starch · Flavourings · Wheat flour (Gluten) · Wheat fibre (Gluten) · Sea salt · Thickener (Cellulose extract) · Onion · Spices (Sulphites) · Mustard · Colour: Caramel.

Allergens

Gluten · Wheat · Soya · Mustard · Sulphites