Rice Protein and Quinoa Strips

Seasoned with rosemary, marjoram and sage; these veggie strips will make any meal complete. These Strips go well in stir fries, wraps, pastas, and more. They are high in iron, high in protein and high in fibre. Eating a plant-based diet couldn’t be easier and more delicious!

Ingredients

Water, Soy Protein, Sunflower oil, Wheat Protein (Gluten), Rice Protein (5%), Potato Starch, Wheat Flour, Maize Starch, Chia Seeds (0.5%), Yeast Extract, Emulsifier (Methyl Cellulose), Sea Salt, Garlic, Marjoram (>1%), Rosemary (>1%), Sage (>1%), Mustard Seeds, Turmeric, Black Pepper, Ginger

Allergens

Contains: Soy, Mustard Seeds.

Nutritional Information