Rice Protein and Quinoa Strips

Seasoned with rosemary, marjoram and sage; these veggie strips will make any meal complete. These Strips go well in stir fries, wraps, pastas, and more. They are high in iron, high in protein and high in fibre. Eating a plant-based diet couldn’t be easier and more delicious!


Soy Protein (12%), Sunflower Oil, Wheat Protein, Potato Starch, Maize Starch, Rice Protein (5%), Wheat Flour, Quinoa (3%), Garlic, Marjoram, Rosemary, Sage, Mustard Seeds, Tumeric, Black Pepper, Ginger, Wheat Fibre, Thickener (Methyl Cellulose), Yeast Extract, Salt.


Contains: Soy, Mustard Seeds.

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